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One-off
Tacos Birria de Chivo at La Finquita Del Búho — Summer's End Farm Dinner
Hosted by Kitchen Table Magazine & ComidaKin
Saturday, September 12, 2026
5-8
Portland, Oregon
About This Event
A summer's end farm-to-table dinner hosted by Kitchen Table Magazine and ComidaKin at La Finquita Del Búho. Features a feast built around whole goat birria, tortillas by Three Sisters Nixtamal, vegetables from local farms, consommé, and wine by Eagles Nest Reserve. Only 20 seats available at $200 per ticket.