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One-off
Bayocean @ Pal's
Hosted by Pal's - Hayden Island
Saturday, October 10, 2026
11am - 9pm
Hayden Island
Portland, Oregon
About This Event
Chef Jacob Harth of the forthcoming Bayocean Oyster House joins Pal's Conrad Gonzalez for a full day of Oregon seafood on Hayden Island. Counter service from 11am–5pm with oysters, clams, abalone, sea urchin, albacore, smoked trout, and Pal's staples; indoor dinner service with expanded menu and OpenTable reservations from 5pm.
